• aasatru@kbin.earth
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    4 months ago

    In Norway, taco is consumed every single Friday by pretty much everyone. We’re crazy about it. I eat it all the time.

    It’s almost impossible to find good Mexican food though. Rumour has it a good shop has popped up in Oslo recently.

    Our “taco” is a bastardization of tex-mex, which arrived in Norway in the 1980s and has lived a life of its own since. It is delicious, but calling it Mexican would be more than generous.

    • shapesandstuff
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      4 months ago

      oh i know about the scandinavification of texmex.
      my fave is my partner’s “tacopaj”. Absurd and absurdly delicious.