Parmigiano-Reggiano makers are putting edible microchips the size of a grain of sand into their 90-pound cheese wheels to combat counterfeiters::Italian Parmigiano-Reggiano makers are using microchips to verify the authenticity of their products and thwart scammers.
So if you eat the chip, does it mean you officially become a wheel of cheese?
My networth would increase if you value the cheese-turned-fat at parmigiano market value.