MinguPingu@lemmy.world to Bikini Bottom Twitter@lemmy.world · 2 months agowhy would you put it in stuffinglemmy.worldimagemessage-square88fedilinkarrow-up1477arrow-down170
arrow-up1407arrow-down1imagewhy would you put it in stuffinglemmy.worldMinguPingu@lemmy.world to Bikini Bottom Twitter@lemmy.world · 2 months agomessage-square88fedilink
minus-squarewiesonlinkfedilinkarrow-up1·2 months agoKartoffelpuffer (which can be described as potato pancake) with apple sauce. Or Rhenish Sour Roast a beef roast with sweet and sour aromas. But an involved process. If you’re feeling risky: Himmel un Ääd/ Sky and Earth . I have never eaten it myself (so far).
minus-squareDon_alFornolinkfedilinkarrow-up2·edit-22 months ago If you’re feeling risky: Himmel un Ääd/ Sky and Earth . I have never eaten it myself (so far). Nothing risky about it, it all comes down to if you like the fried blood sausage. Try it, it’s awesome. The one in the picture doesn’t look good though. Slices are too thin and it’s been in the pan too long.
Kartoffelpuffer (which can be described as potato pancake) with apple sauce.
Or Rhenish Sour Roast a beef roast with sweet and sour aromas. But an involved process.
If you’re feeling risky: Himmel un Ääd/ Sky and Earth . I have never eaten it myself (so far).
Nothing risky about it, it all comes down to if you like the fried blood sausage. Try it, it’s awesome.
The one in the picture doesn’t look good though. Slices are too thin and it’s been in the pan too long.