I don’t think telling people with mobility and strength problems “too bad, you don’t get to eat stuff you like because you’re not strong enough to lift the pan” is fair to them.
I wholeheartedly agree. Lighter cookware is a better solution to this.
Changing how the meals are cooked is definitely better than accidental injuries or losing one’s home to a grease fire though. A pot of boiling water is fairly comparable to a cast iron skillet in weight; if someone can’t lift it and strain pasta in a sink, how is that safe?
I don’t think telling people with mobility and strength problems “too bad, you don’t get to eat stuff you like because you’re not strong enough to lift the pan” is fair to them.
I wholeheartedly agree. Lighter cookware is a better solution to this.
Changing how the meals are cooked is definitely better than accidental injuries or losing one’s home to a grease fire though. A pot of boiling water is fairly comparable to a cast iron skillet in weight; if someone can’t lift it and strain pasta in a sink, how is that safe?