• DeltaTangoLima@reddrefuge.com
    link
    fedilink
    English
    arrow-up
    0
    ·
    edit-2
    10 months ago

    Righto sport. Do you even understand the basic concepts at play?

    Both appliances create heat and move that heat around the food using a fan. Air fryers don’t actually “fry”. It’s a marketing term. They do exactly the same thing as a fan-forced (convection) oven, using a fraction of the energy. That’s all.

      • DeltaTangoLima@reddrefuge.com
        link
        fedilink
        English
        arrow-up
        0
        ·
        10 months ago

        Jesus Christ - you’re one of those. You haven’t written anything other than baseless assertions. Present some facts or fuck off already.

        • CarlCook@feddit.de
          link
          fedilink
          arrow-up
          0
          ·
          10 months ago

          You mean, I should act as you and just fart baseless assumptions into the internet?

          Contrary to you, I cook professionally on a regular basis and I have tried out air fryers for various products and recipes and stand by my judgment.

          In comparison to fat fryers or conventional baking ovens, air fryers provide an extremely uneven heat distribution and dry out the product without creating a roasted crust.

          But if you like heating your hot pockets in them, go ahead.