• CarlCook@feddit.de
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    10 months ago

    You mean, I should act as you and just fart baseless assumptions into the internet?

    Contrary to you, I cook professionally on a regular basis and I have tried out air fryers for various products and recipes and stand by my judgment.

    In comparison to fat fryers or conventional baking ovens, air fryers provide an extremely uneven heat distribution and dry out the product without creating a roasted crust.

    But if you like heating your hot pockets in them, go ahead.