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Fresh baked bread without a ton of preservatives only lasts four or five days if you don’t freeze it.
Canadian, sysadmin, trans rights are human rights, puncha-the-nazis, cats are pretty great, GNU Terry Pratchett.
Fresh baked bread without a ton of preservatives only lasts four or five days if you don’t freeze it.
Ahmad earl grey. We buy the loose tea, about ten 500g boxes per year. Also use it for kombucha.
TIL, thanks.
Weird. I’ve always made vegetarian chili and rely heavily on beans.
Yeah, like, how is that a selling point?
And then you have Terry Pratchett who gave us Mister Teatime.
Look into Sawyer water filters. Much easier to use than lifestraws, last longer. Pressure instead of suction.
I assume the UK would be obligated to adopt the Euro as a currency, and i have no doubt some people would absolutely rage stroke.
That could end up whiplashing as the administration passes between US factions, no?
Weaponized durian? Yikes.
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So mad at them for cancelling that. It was a bright spot in a bleak landscape at the time.
“Hey let’s make a game for nerds and ignore the OS with a dramatically higher uptake among nerds”
At least here it can have 1.1% ABV without triggering regulations. Most of the sugars get metabolized by yeast into alcohol, then bacteria into vinegars. The better it’s oxygenated, the more vinegars are made. You don’t remove the alcohol, you convert it.
So 40g of sugar in a litre would become about 20g of alcohol, most of which becomes vinegar. The exact amount depends on time, temp, oxygen.
Kombucha has to be in the running for most marked up drink. Stupid cheap to make, even if kegging it. Same essential process as beer.
Raspberry pi with Kodi hooked up to a projector and a NAS serving files works well for me.
Bingo: “I’m stuck in the raaailing!”