• Dogiedog64@lemmy.worldOP
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      20 days ago

      Spite, mostly.

      • 6c water, 6Tbsp sugar, 120ml oil, 6tsp salt, yeast, 12-14c bread flour.
      • Mix sugar, water, yeast until bubbly, let sit, add oil, flour, and mix until it comes together mostly.
      • Add salt, knead it in, and keep kneading until tacky, or maybe a little stickier.
      • Cover with damp cloth, let rest 2-3hrs, punch down, repeat.
      • Pan out in 6 loaves, rest 1-2hrs, cook in 2 batches at 400F for 35-40 minutes, or until crispy golden brown.
      • Enjoyed best while fresh.