Microwaves tend to come in 2 types, ones with a rotating plate and ones without. Assuming everything else is equal about a microwave does rotating the food assist with the reheating?
Microwaves tend to come in 2 types, ones with a rotating plate and ones without. Assuming everything else is equal about a microwave does rotating the food assist with the reheating?
Potatoes on edge, rice chicken and leaves in the middle
Pork can be either, it just overheats and cools quickly, if it’s great enough it’s not going to dry. Otherwise do like chicken.
Lasagna: slice it and make a ring
If it’s a dish that’s all homogeneous like fried rice, make a donut