This question is obviously intended for those that live in places where tap water is “safe to drink.”
I live in Southern California, where I’m at the end of a long chain of cities. Occasionally, the tap smells of sulfur, hardness changes, or it tastes… odd. I’m curious about the perspective of people that are directly involved and their reasoning.
I work as a disaster/contingency planning consultant in Central Europe,not only in terms of water but for everything,but of course water is always an issue. Good friend of mine is the head of the regional government agency controlling the municipal water works around here. While we could do much much more in terms of disaster preparedness there is literally nothing wrong with the water itself - we don’t even have any Chlorine in it, it’s simply not necessary around here. Only when something goes wrong (e.g. main-line breaks) Chlorine will be added for a few weeks.