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minus-squareMycatiskai@lemmy.calinkfedilinkarrow-up5·2 months agoDon’t forget to replace most or all of the stock in the recipe with garlic stock, roasted garlic stock
minus-squaregentooer@programming.devlinkfedilinkarrow-up2·2 months agoIs garlic stock stock made entirely from garlic? So no onions, carrots, celery, …?
minus-squareMycatiskai@lemmy.calinkfedilinkarrow-up2·2 months agoI just looked at the ingredients for the Better than Bouillon roasted garlic stock and the only veggie in the stock. There are thickeners in the ingredients of that but if you were to make your own you could skip or add other veggies.
Don’t forget to replace most or all of the stock in the recipe with garlic stock, roasted garlic stock
Is garlic stock stock made entirely from garlic? So no onions, carrots, celery, …?
I just looked at the ingredients for the Better than Bouillon roasted garlic stock and the only veggie in the stock. There are thickeners in the ingredients of that but if you were to make your own you could skip or add other veggies.