I’m sorry but your math doesn’t reflect the reality of most dairy farms. The male calves are indeed mainly killed for veal. And I didn’t say most calves are killed for veal, I said most male calves. Indeed, most female calves are raised to become dairy cows, and some male calves are raised to become beef cows, or bulls used for their semen for artificially inseminating dairy cows, or in some cases for mating.
Overall you might say then that most calves are raised until a few years old for slaughter, either as dairy cows, dairy bulls or beef cattle (keep in mind they can live until 20-25 years), but most male calves are killed as babies for veal.
“Because male cattle cannot produce milk, dairy producers treat these animals as disposable—or “surplus.” Some are sold to be raised for beef, likely on crowded feedlots with up to 150,000 cattle crammed into filthy enclosures. Others—in fact, the majority—will be sold for veal. The remaining calves will be killed shortly after birth.”
My math is based on numbers from the USDA. your sources are narratives from biased organizations. Even they aren’t dishonest enough to not admit that male calves are raised for beef. they prefer to focus on the veal production because they think it’s more horrific but try to pin them down on the actual number of cattle that are brought to full weight before slaughter.
USDA is inherently biased toward animal farming, and the first source I linked was a scientific study. But I’m not necessarily denying what USDA says. Holding a bias doesn’t automatically make something untrue. You didn’t quote anything they said, you made some hasty calculations based on their statistics, which seemed to overlook the distinction between male calves and female calves. You used this to make a statement that I never disagreed with, because I was making a different one. (One could call that a strawman fallacy).
Humane League is an animal welfare organisation. Of course they’re going to focus on the most ethically unsound aspects of animal farming, since that’s their purpose, but nothing they said was false. They did acknowledge that some male calves in the dairy industry are raised for beef, but that most are killed for veal.
Most what? Calves or male calves? Because it’s factually incorrect to say that most male calves aren’t killed for veal. They evidently are.
But let’s ignore that for a second. The fact that any calves in the dairy industry are killed for veal, or even for beef (at only a few years older, still a fraction of their natural lifespan), is of course a harm, whether you agree with it or not. Killing an animal is harming them, no matter if they’re a baby animal or a few-year-old animal.
It’s a harm toward animals that some might justify as a necessary component of dairy production, which it is. But this ignores the fact that dairy production itself isn’t necessary. And that was the crux of the fallacy I’m alluding to.
The fact that any calves in the dairy industry are killed for veal, or even for beef (at only a few years older, still a fraction of their natural lifespan), is of course a harm, whether you agree with it or not. Killing an animal is harming them, no matter if they’re a baby animal or a few-year-old animal.
ok…
It’s a harm toward animals that some might justify as a necessary component of dairy production, which it is. But
no, it’s not.
dairy production itself isn’t necessary. And that was the crux of the fallacy I’m alluding to.
my first comment was acknowledging that it’s just an example.
It’s absolutely necessary to kill cattle for meat in the dairy industry. It would not be financially viable otherwise, and small-scale farms that try to avoid this practice can’t provide enough dairy to feed the human population if they’re consuming dairy; and they still involve other unavoidable cruelties inherent in taking the milk designed for calves, separating them and selectively breeding cows to overproduce milk, docking and debudding them, etc etc.
I’m sorry but your math doesn’t reflect the reality of most dairy farms. The male calves are indeed mainly killed for veal. And I didn’t say most calves are killed for veal, I said most male calves. Indeed, most female calves are raised to become dairy cows, and some male calves are raised to become beef cows, or bulls used for their semen for artificially inseminating dairy cows, or in some cases for mating.
Overall you might say then that most calves are raised until a few years old for slaughter, either as dairy cows, dairy bulls or beef cattle (keep in mind they can live until 20-25 years), but most male calves are killed as babies for veal.
“Because male cattle cannot produce milk, dairy producers treat these animals as disposable—or “surplus.” Some are sold to be raised for beef, likely on crowded feedlots with up to 150,000 cattle crammed into filthy enclosures. Others—in fact, the majority—will be sold for veal. The remaining calves will be killed shortly after birth.”
https://thehumaneleague.org/article/veal-animal#:~:text=Because male cattle cannot produce,will be sold for veal.
https://www.theguardian.com/environment/2018/mar/26/dairy-dirty-secret-its-still-cheaper-to-kill-male-calves-than-to-rear-them
My math is based on numbers from the USDA. your sources are narratives from biased organizations. Even they aren’t dishonest enough to not admit that male calves are raised for beef. they prefer to focus on the veal production because they think it’s more horrific but try to pin them down on the actual number of cattle that are brought to full weight before slaughter.
USDA is inherently biased toward animal farming, and the first source I linked was a scientific study. But I’m not necessarily denying what USDA says. Holding a bias doesn’t automatically make something untrue. You didn’t quote anything they said, you made some hasty calculations based on their statistics, which seemed to overlook the distinction between male calves and female calves. You used this to make a statement that I never disagreed with, because I was making a different one. (One could call that a strawman fallacy).
Humane League is an animal welfare organisation. Of course they’re going to focus on the most ethically unsound aspects of animal farming, since that’s their purpose, but nothing they said was false. They did acknowledge that some male calves in the dairy industry are raised for beef, but that most are killed for veal.
most are not killed for veal
Most what? Calves or male calves? Because it’s factually incorrect to say that most male calves aren’t killed for veal. They evidently are.
But let’s ignore that for a second. The fact that any calves in the dairy industry are killed for veal, or even for beef (at only a few years older, still a fraction of their natural lifespan), is of course a harm, whether you agree with it or not. Killing an animal is harming them, no matter if they’re a baby animal or a few-year-old animal.
It’s a harm toward animals that some might justify as a necessary component of dairy production, which it is. But this ignores the fact that dairy production itself isn’t necessary. And that was the crux of the fallacy I’m alluding to.
ok…
no, it’s not.
my first comment was acknowledging that it’s just an example.
It’s absolutely necessary to kill cattle for meat in the dairy industry. It would not be financially viable otherwise, and small-scale farms that try to avoid this practice can’t provide enough dairy to feed the human population if they’re consuming dairy; and they still involve other unavoidable cruelties inherent in taking the milk designed for calves, separating them and selectively breeding cows to overproduce milk, docking and debudding them, etc etc.
milk isn’t designed except by humans through selective breeding, and that is designed for human use
Milk is actually designed! It’s super cool