I’m going to be camping for 4 days at a location without easy access to fire (hence no boiled water). As such, I’m going to be packing a bunch of canned stuff for my daily meals. The place is in England, where we’re expecting a few hot days this week and maybe some rain over the weekend.

However, I have some free time before the trip to cook food. But I’m not sure if there’s any good foods I could bring along that could keep for 3-4 days without a fridge. I guess that crosses out most meat dishes.

Some ideas I had were: falafel, fritters, bread, calzones, pasties. Have you tried taking such foods camping and if so, did they last a few days without spoiling? Are there any other foods you’d recommend? Thank you so much!

    • Chaotic Entropy@feddit.uk
      0·
      vor 1 Jahr

      There is no way I would be comfortable eating a 4 day old, unrefrigerated boiled egg… or want to be in the vicinity of a person scarfing down 4 day old unrefrigerated boiled eggs.

      • Rayleigh@feddit.de
        0·
        vor 1 Jahr

        Whats the problem? Even fresh, unboiled eggs are good for more than two weeks unrefrigerated.

        • Daqu@feddit.de
          0·
          vor 1 Jahr

          You wash the wax film away and crack the shell if you boil them. They will spoil fast if you do not seal the egg - like the preboiled coloured “easter” eggs.

          • Rayleigh@feddit.de
            0·
            vor 1 Jahr

            You don’t wash anything away and why would you crack the shell? Just boil the egg. It’s good for about two weeks at room temperature according to every source I can find. Thats also what it says on the preboiled Easter eggs.