- cross-posted to:
- mushrooms@lemmy.world
- cross-posted to:
- mushrooms@lemmy.world
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Looking over the wikipedia page on this mushroom and all the similar, very edible ones…Yeah I’m never foraging mushrooms.
2 mushrooms hard to fuck up in America.
I remember selling like 5 lbs of morels when I was a kid and getting like $200. That was without even driving to the city to make the real money.
What, a wood pilz that is edible?
My fucked up brain goes like, “woah, I wonder what death tastes like.”
Saute in a pan with butter and garlic. Death will taste fabulous.
Little salt, little pepper. /
chef’sdeath’s kissThat’s cheating. Anything will taste great with butter and garlic.
There are old mushroom foragers and then there are bold ones. There are no bold, old mushroom foragers.
Which mushroom is it then? 😱
Destroying Angel
Technically it’s still edible
Only once. ;)
