What’s everyone using for sandwiches? I’m using the Schar “Artisan Baker” but it’s $8-9 per loaf, and I’m wondering what other options people like for making a plain old sandwich?
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What’s everyone using for sandwiches? I’m using the Schar “Artisan Baker” but it’s $8-9 per loaf, and I’m wondering what other options people like for making a plain old sandwich?